Chef James will showcase easy, seasonal summer dishes you can easily recreate at home using fresh, local ingredients. From bright salads and grilled favorites to refreshing sides and simple desserts, you’ll learn practical techniques and creative ideas that highlight the best of San Diego’s summer bounty and bring joy to your table.
This session is packed with inspiration for casual family meals, backyard gatherings, and making the most of peak-season produce.
Perfect for home cooks, families, 4H members, gardeners, and anyone who loves fresh, fun, and flavorful summer eating!