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Culinary Demonstration

Date: June 14 - July 05, 2026
Time: 3:30 PM - 4:15 PM

Eggs from Farm to Table with Frank Hilliker

Location(s): 

Join a delicious and informative farmer talk featuring Frank Hilliker of Hilliker’s Ranch Fresh Eggs! In this lively session, Frank will share insights into egg production at their family-owned Lakeside ranch (operating since 1942). He’ll cover modern cage-free farming practices, the journey of eggs from hen to table, egg commodities, and what it takes to bring fresh, high-quality eggs to San Diego County families.

While he talks, Frank will be cooking up fresh eggs right on stage—demonstrating simple, tasty recipes you can easily try at home!

Whether you’re curious about local agriculture, want to learn more about where your food comes from, or just love a good farm-fresh egg dish, this talk is packed with knowledge, great smells, and community stories. Perfect for families, 4H members, backyard chicken enthusiasts, and foodies alike!

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